KYOCERA INNOVATIONwhite 5.5" Ceramic Santoku Knife - White Z212 Blade with Non-Slip Black Handle INNOVATIONwhite 3" Ceramic Paring Knife - White Z212 Blade with Non-Slip Black Handle Bundle

★★★★☆ 4.0 30 reviews

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Management number 211404830 Release Date 2026/04/04 List Price $39.60 Model Number 211404830
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Simplify your meal prep with the Kyocera Ceramic Knife Set, designed for fast, easy, and efficient cooking. These ceramic knives are significantly lighter than traditional steel knives, making them easier to handle—especially ideal for individuals with arthritis or hand injuries. The ultra-sharp blades slice through fruits, vegetables, and boneless meats effortlessly, helping you save time in the kitchen while reducing the need for frequent sharpening and maintenance. Made from non-reactive and non-corrosive materials, Kyocera’s ceramic blades ensure that no metallic taste is transferred to your food, preserving the natural flavor and color of your ingredients. The 5.5"" Santoku knife, with its double-beveled edge and traditional Japanese shape, excels at slicing, dicing, and mincing, while the 3"" Paring knife offers precise control for trimming, peeling, and garnishing. Lightweight, well-balanced, and incredibly sharp, this set helps improve your cooking skills while adding elegance and ease to your everyday kitchen tasks.

  • FAST AND EASY MEAL PREPARATION: Ceramic knives are lighter in weight which makes them easier to use. This is especially beneficial for people with arthritis or other hand injuries.
  • NO SACRIFICING TASTE OR FLAVOR: Kyocera ceramic knives are non-reactive and non-corrosive. They will never transfer a metallic taste nor contribute to food oxidation.
  • SAVE TIME AND REDUCE MAINTENANCE: Slice food effortlessly and save time preparing food. Create more beautiful and appealing dishes. Improve your overall cooking skills. Less maintenance in honing and sharpening a knife.
  • The 5.5" santoku knife is a versatile kitchen knife with a traditional Japanese shape but with a double-beveled cutting edge. It is perfect for slicing, dicing, and mincing fruits, vegetables, and boneless proteins. The lightweight and well-balanced design makes it easy to use for all cutting tasks.
  • A versatile tool in the kitchen, the 3-inch paring knife, with its smaller pointed shape, will give you maneuverability in precision cutting tasks such as trimming, peeling, and mincing.
Brand Name KYOCERA

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