Domino Pure Cane Ultrafine Granulated Baker's Sugar™, 3.5 lb Easy Baking Tub
Product details
| Management number | 216824784 | Release Date | 2026/04/19 | List Price | $9.20 | Model Number | 216824784 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
The choice of experienced, professional bakers. Baker's Sugar is an ultrafine professional-grade cane sugar for demanding bakers and chefs, originally sold only to the professional industry. The ultrafine grain size produces a good structure in cakes and contributes to better aeration to increase cake volume. It blends quickly when mixing batters, frostings and glazes. Try this special sugar in your own home and discover why Domino Baker's Sugar is the choice of professionals for cakes, cookies, frostings, glazes and meringues. If you're a baker, this is the sugar for you.
- RECOMMENDED BY PROFESSIONAL CHEFS: ultrafine grain size produces velvety mouthfeel in cakes, contributes to better aeration to increase cake volume & promotes more even browning.
- DISSOLVES QUICKLY & BLENDS EVENLY: ultrafine grain size dissolves quickly & blends evenly when mixing recipe batters
- MEASURES JUST LIKE WHITE GRANULATED SUGAR: can be substituted one-for-one with white granulated; each 3.5 lb Tub has approximately 8 cups of sugar.
- IDEAL FOR: cakes, cookies, pastries, icings, glazes, mousses & meringues.
- BAKING MADE EASIER: flip-up lid allows scooping directly from tub & rectangular tub stores neatly.
- RECYCLABLE TUB, GLUTEN FREE, KOSHER CERTIFIED & NON-GMO PROJECT VERIFIED
| Size | 56 Ounce (Pack of 1) |
|---|---|
| Diet Type | Gluten Free |
| Item Form | Crystal |
| Brand Name | Domino |
| Unit Count | 56.0 Ounce |
| Item Weight | 3.5 Pounds |
| Manufacturer | Domino Foods, Inc. |
| Container Type | Tub |
| Number of Items | 1 |
| Item Package Weight | 1.79 Kilograms |
| Global Trade Identification Number | 30049200909011 |
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form