2.5 qt Aluminum Steam Canner

USDA-funded research has established that steam canners are safe for preserving acidified or naturally acidic foods when following the proper procedures

Aluminum construction

Using much less water and energy than a water bath canner, the Victorio Aluminum Steam Canner is a safe way to can high acid foods

With the Steam Canner, you can preserve fruits, pickles, jam, and other recipes in a minimum amount of time

The temperature indicator on the lid eliminates guesswork, just start timing when the needle hits the elevation's green zone

Aluminum construction ensures quick heat-up and cool-down times

Can up to 7 quart or 8 pint jars at a time

Lightweight design, cool touch handles, and lower water capacity all add to the safe design

Will not accommodate half gallon jars

Includes aluminum canning rack


Weight: Approximately: 5 pounds